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MAGORABIN

The restaurant offers a menu strictly linked to Torino’s gastronomical tradition, together with seafood dishes. Specialities include layered veal tongue and red crayfish with clementine jelly, lamb with liquorice, apples and carrots, organic risotto ‘Acquerello’ with steamed royal crab, and mullet sandwich with smoked ricotta, shellfish bisque and citron. The wine cellar holds over 1,000 labels from all over Italy.

Indirizzo 
Corso San Maurizio 61/b
10124 Torino TO
Italy
Telephone 
+39 011 8126808
Restaurant type 
Michelin starred restaurant - 1 Star