List of results
Aurora Girarrosto (Tortona)
The restaurant is located along the main road to Genoa and offers a menu inspired by Piemonte’s most typical food, with some influences from Ligurian cuisine.
Belvedere (Cantalupo Ligure)
The restaurant is located in Cantalupo Ligure, a place at the border between Piedmont and Liguria. The cuisine proposes a series of quality dishes which draw on the local tradition.
The restaurant is in a small village in a Piedmont's area bordering with other regions. The restaurant is immersed in the green and offers a cuisine based on Piedmontese culinary traditions, with some Ligurian, Lombard, and Emilian influences.
Cavallino San Marziano (Tortona)
The restaurant is set within a former station for the changing of the horses, and is characterised by a welcoming liberty style. The menu includes beef fillet in Porto and Volpedo peach sauce and, among the desserts, raspberry and chocolate tart.
Corona (San Sebastiano Curone)
The restaurant has been run for 300 years by the Fontana family, offering a local, traditional cuisine.
Da Giuseppe (Montemarzino)
The restaurant is located a few kilometres from Tortona and offers a cuisine strongly linked with the area. Among the dishes in the menu, it is worth mentioning the raw meat with white truffle, sausage in short pastry with spinach sauce, and wildboar with chestnuts.
Il Fiorile (Borghetto di Borbera)
The restaurant is surrounded by the rich woody hills of the Alto Monferrato and has rustic character. The cuisine is deeply linked with the territory.
La Bossola (Casalnoceto)
The restaurant is located near Tortona and it offers a menu based mainly on Alessandria cuisine.
La Genzianella (Fabbrica Curone)
The restaurant is located in the Valle Curone, at around 800 meters altitude, and it offers a cuisine based on typical Piedmontese dishes, which are combined with Ligurian, Lombard, and Emilian Dishes.
La Locanda del Seicento (Casalnoceto)
The restaurant is located in a seventeenth-century house and it is characterised by a finely furnished rustic environment. The menu includes dishes from the local culinary tradition.